Issue 4 December

1. Agricultural policy and commodity price stabilisation in Ghana: The role of buffer stockholding operations
2. Farmer empowerment in agriculture and its association with smallholder farm incomes in Kenya
3. Consentement à payer pour le riz local de qualité au Burkina Faso : une analyse par la méthode des enchères expérimentales
4. Nutritional deficiency and women’s empowerment in agriculture: Evidence from Nigeria
5. L’accès au crédit ou à l'éducation : quel facteur pour réduire les différences de productivité du maïs entre femmes et hommes au Burkina Faso ?
6. The effect of the productive safety net programme on household food consumption and dietary diversity in Ethiopia

Issue 3 September

1. Are integrated livestock disease-management practices complements or substitutes? The case of AAT control in rural Ethiopia
2. Unconditional factor demands and supply response for livestock products: A farm-level analysis of the Southern Rangelands of Kenya
3. Does the inverse farm size productivity hypothesis hold for perennial monocrop systems in developing countries? Evidence from Kenya
4. Is change worth it? The effects of adopting modern agricultural inputs on household welfare in Rwanda
5. Complement or substitute: Private investment, public expenditure and agricultural productivity in Nigeria
6. Influence of weather shocks and coping strategies on food consumption: Evidence from rural Niger

Issue 2 June

1. Foodborne diseases and food safety in sub-Saharan Africa: Current situation of three representative countries and policy recommendations for the region
2. Preference for improved varietal attributes of Bambara groundnut among smallholder farmers in Ghana
3. Gender-differentiated stochastic meta-frontier analysis of production technology heterogeneity among smallholder cassava farmers in Ghana
4. Assessing the Contribution of Climate-smart Agriculture Practices on the Resilience of Maize Farmers in Bungoma County, Kenya
5. Heterogeneity in consumer preferences for organic and genetically modified food products in Ghana
6. Resilience to shocks in Malawian households

Issue 1 March

1. Transmission of global wheat prices to domestic markets in Kenya: A cointegration approach
2. Stochastic meta-frontier function analysis of the regional efficiency and technology gap ratios (TGRs) of small-scale cassava producers in Liberia
3. Are the current animal trypanosomiasis management methods in Kenya complementary or substitutes? Evidence from Kwale County
4. Heterogeneous welfare effects of farmer groups in smallholder irrigation schemes in South Africa
5. Agricultural price transmission across space and time: The case of cowpea and yam markets in Nigeria
6. Consumer preferences for organic vegetables in southwestern Nigeria: A choice experiment approach