African Journal of Agricultural and Resource Economics (AfJARE)

A publication of the African Association of Agricultural Economists (AAAE)

The AfJARE publishes original research on African agriculture and its interaction with local and global economic systems and policy regimes and their impact on welfare and inclusive economic growth.

Latest Publications

This study evaluated the effect of agriculture, industry, manufacturing and the service sector on economic growth for the period 1991 to 2020 using the autoregressive distributed lag stationarity (ARDL) bounds-testing approach.

Poultry waste management and the energy demand have generated environmental and climate change concerns. Experts have suggested converting poultry waste to biogas energy through recycling to reduce these concerns.

Our understanding of climate-induced crop failure and crop abandonment is limited at present. This study surveyed theoretical and empirical literature on climate-induced crop failure and crop abandonment.

Evaluating the impact of agricultural practices helps policymakers and farmers in their decision-making. In Zambia, most households depend on agricultural activities, in particular maize production.

Accessing water supply services remains a serious challenge in Wakiso District in Uganda, where most households travel long distances to collect water – a process that threatens their health, productivity and economic wellbeing.

In this paper, we explore the role of wildlife in climate change adaptation, especially in areas used predominantly for livestock production in South Africa. Using a sample of 3 449 wildlife and livestock ranches, we estimate a multinomial choice model of various ranching options in these areas. The results indicate that mixed wildlife-livestock ranches are less vulnerable to climate change when compared to ranches with only wildlife or only livestock.

Volume 19

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Volume 18 (2023)

Uganda’s climate is changing in terms of rising temperatures and altered precipitation patterns, leading to extreme meteorological conditions such as prolonged drought, floods and landslides. Yet the majority (68%) of Ugandans rely largely on rain-fed agriculture, which is affected by climate variability.

Poultry waste management and the energy demand have generated environmental and climate change concerns. Experts have suggested converting poultry waste to biogas energy through recycling to reduce these concerns.

This study investigates the effect of temperature and precipitation on the economic value of agricultural output from farm households in six Sub-Saharan African countries: Ethiopia, Malawi, Niger, Nigeria, Tanzania and Uganda.

Volume 17 (2022)