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African Journal of Agricultural and Resource Economics (AfJARE)
A publication of the African Association of Agricultural Economists (AAAE)
Latest Publications
Influence of dissemination pathways on the adoption of circular economy practices among coconut farmers in Kilifi County, Kenya:A duration analysis approach
The underutilisation of coconut and its by-products imply poor livelihoods and, ultimately food insecurity for farmers growing coconut. Sustainable practices like a circular economy (CE) need to be promoted for uptake by the farmers to achieve sustainable development through better utilisation of coconuts and their by-products.
Impact of sustainable intensification technologies on farm income among rural households: Empirical evidence from Dedza district, Malawi
This study examined the effect of sustainable intensification (SI) technologies, specifically the use of improved maize seed varieties, of improved bean seed varieties (Nua45), crop rotation, maize-legume intercropping and doubled-up legume systems on farm income in Dedza district, Malawi.
Are all farmers technically inefficient? Evidence from smallholder rice producers in Ghana
This study applied the zero-inefficiency stochastic frontier (ZISF) to analyse the technical efficiency of 333 improved rice-farming households for the 2012/2013 farming season in Ghana.
Food price shocks and living standards of rural households in Senegal: Do non-farm diversification strategies matter?
This study examines the effects of rising food prices on rural household living standards, with a particular focus on the moderating role of non-farm diversification.
Effet de la participation aux chaînes de valeur mondiales sur la productivité agricole en Afrique de l’Ouest
Bien que l’économie africaine en général et celle de l’Afrique de l’ouest en particulier demeure fortement dépendante du secteur agricole, ce dernier s’avère être le moins productif parmi les trois grands secteurs considérés de l’économie, notamment le secteur agricole, industriel et des services.
The hazards and impacts of climate change are exacerbating. They threaten crop productivity, farmers’ resilience and the mitigation of greenhouse gas (GHG) emissions. Understanding climate-smart agriculture (CSA) and applying it is crucial.
Volume 20
Bien que l’économie africaine en général et celle de l’Afrique de l’ouest en particulier demeure fortement dépendante du secteur agricole, ce dernier s’avère être le moins productif parmi les trois grands secteurs considérés de l’économie, notamment le secteur agricole, industriel et des services.
Cette étude explore l’effet de l’intégration des pays africains aux chaînes de valeur agricoles sur la sécurité alimentaire, en soulignant le rôle central des institutions.
This study examines the effects of rising food prices on rural household living standards, with a particular focus on the moderating role of non-farm diversification.
This study examines whether Liberian consumers are willing to pay for new, locally produced nutrient-dense rice, and if farmers are willing to grow such rice.
Volume 19
Cet article analyse l’impact des chocs agro-climatiques sur la sécurité alimentaire des ménages ruraux sénégalais à l'aide d'un modèle probit ordonné. La méthode du score de consommation alimentaire est utilisée pour appréhender l'état de la sécurité alimentaire des ménages. L’étude montre que 14% des ménages vivant en milieu rural sont à consommation alimentaire faible, 17% à consommation alimentaire limite, et 69% à consommation alimentaire acceptable.
Index-based insurance has emerged as a compelling strategy for agricultural risk management in Africa, particularly in contexts where smallholder farmers are disproportionately exposed to climate-related hazards.
The literature on what drives crop failure and crop abandonment is scant. This paper explores the interplay between risk factors and crop abandonment. We examine the role of risk sources and risk management strategies in crop abandonment by smallholder maize farmers in Zambia.
Willingness-to-pay (WTP) studies for traditional food products are plausibly affected by unobserved decisions and strategic collusion between the experimenter and respondents. Similarly, WTP estimates in developing countries using a one-time survey might be inconsistent, as the acceptance of new products likely varies with exposure to product attributes.
Volume 18 (2023)
This paper investigates the interdependence of decisions on the adoption of agricultural technology and the simultaneous interaction between adoption and food security situations of smallholders, using a sample of 260 households from rural Ethiopia.
Goat keeping is a common practice among rural farmers due to the adaptability of goats to harsh environments, their efficient forage conversion and rapid growth, and their multiple benefits, including the production of manure and high-quality milk.
Cette étude examine l'impact économique de l'utilisation des semences améliorées sur la sécurité alimentaire des ménages ruraux au Cameroun.
The special issue focused on topics in environmental and resource economics that originated from the inaugural conference of the African Association of Environmental and Resource Economists (AFAERE), held on 2-4 August 2021.