AfJARE
Supports Open Access

0.3 Impact Factor

0.8 Five Year Average

African Journal of Agricultural and Resource Economics (AfJARE)

A publication of the African Association of Agricultural Economists (AAAE)

The AfJARE publishes original research on African agriculture and its interaction with local and global economic systems and policy regimes and their impact on welfare and inclusive economic growth.

Latest Publications

This article analyses the effects of non-timber forest products (NTFP) on food security in Burkina Faso. For this purpose, a composite index (Composite Food Security Indicator Approach) was calculated using primary data collected from 384 randomly selected households.

The paper investigates how agricultural trade credit (ATC) extended to smallholder cereal farmers leads to an (in)efficient agricultural marketing systems for farm produce in Ghana.

This study employed a multinomial probit model to examine the effects of involving women in household farming decisions on the adoption of maize-legume intercropping (MLI) by using 5,689 farming households from the Tanzania National Panel Surveys.

This study examines the adoption of a bundle comprising crop rotation, minimum/zero tillage and residue retention among 582 maize-producing households in Mungwi and Senanga, Zambia.

This study uses the censored quadratic almost ideal demand system (QUAIDS) to estimate Marshallian own- and cross-price elasticities for six food groups.

This research analyses the determinants of the adoption of SAP and their individual and combined effects on household food security.

Volume 21

This study examines determinants of food loss and waste behaviour among farming households in western Nigeria

This study analyses the impacts of water reservoir valorisation on the drought response capacity of agro-pastoralists in northern and central Benin, based on a survey of 428 respondents.

This study uses the censored quadratic almost ideal demand system (QUAIDS) to estimate Marshallian own- and cross-price elasticities for six food groups.

This paper analyses the effects of agricultural modernisation on the food security of rural households in Burkina Faso. It uses data from the Permanent Agricultural Survey (EPA 2021).

This study employed a multinomial probit model to examine the effects of involving women in household farming decisions on the adoption of maize-legume intercropping (MLI) by using 5,689 farming households from the Tanzania National Panel Surveys.

This paper assesses the effects of social protection interventions in mitigating the COVID-19 shocks on household food insecurity in Nigeria.

Volume 20

This study examines the impact of remoteness on productivity growth among Malawian smallholder farmers.

The objective of this research was to assess the effects of non-timber forest products (NTFPs) on food consumption expenditure by agricultural households in the southwestern region of Burkina Faso.

This study examined the effect of sustainable intensification (SI) technologies, specifically the use of improved maize seed varieties, of improved bean seed varieties (Nua45), crop rotation, maize-legume intercropping and doubled-up legume systems on farm income in Dedza district, Malawi.

Using nationally representative cross-sectional data, the study investigated the impact of CA adoption through a multivalued treatment framework.

In this study, we investigate whether land tenure security is a pull factor for household income diversification.

This study applied the zero-inefficiency stochastic frontier (ZISF) to analyse the technical efficiency of 333 improved rice-farming households for the 2012/2013 farming season in Ghana.

Volume 19

Willingness-to-pay (WTP) studies for traditional food products are plausibly affected by unobserved decisions and strategic collusion between the experimenter and respondents. Similarly, WTP estimates in developing countries using a one-time survey might be inconsistent, as the acceptance of new products likely varies with exposure to product attributes.