AfJARE
Supports Open Access

0.5 Impact Factor

African Journal of Agricultural and Resource Economics (AfJARE)

A publication of the African Association of Agricultural Economists (AAAE)

The AfJARE publishes original research on African agriculture and its interaction with local and global economic systems and policy regimes and their impact on welfare and inclusive economic growth.

Latest Publications

This study employed a multinomial probit model to examine the effects of involving women in household farming decisions on the adoption of maize-legume intercropping (MLI) by using 5,689 farming households from the Tanzania National Panel Surveys.

This study examines the adoption of a bundle comprising crop rotation, minimum/zero tillage and residue retention among 582 maize-producing households in Mungwi and Senanga, Zambia.

This research analyses the determinants of the adoption of SAP and their individual and combined effects on household food security.

This study uses the censored quadratic almost ideal demand system (QUAIDS) to estimate Marshallian own- and cross-price elasticities for six food groups.

This research analyses the determinants of the adoption of SAP and their individual and combined effects on household food security.

This paper assesses the effects of social protection interventions in mitigating the COVID-19 shocks on household food insecurity in Nigeria.

Volume 20

Bien que l’économie africaine en général et celle de l’Afrique de l’ouest en particulier demeure fortement dépendante du secteur agricole, ce dernier s’avère être le moins productif parmi les trois grands secteurs considérés de l’économie, notamment le secteur agricole, industriel et des services.

This study applied the zero-inefficiency stochastic frontier (ZISF) to analyse the technical efficiency of 333 improved rice-farming households for the 2012/2013 farming season in Ghana.

In this study, we investigate whether land tenure security is a pull factor for household income diversification.

The hazards and impacts of climate change are exacerbating. They threaten crop productivity, farmers’ resilience and the mitigation of greenhouse gas (GHG) emissions. Understanding climate-smart agriculture (CSA) and applying it is crucial.

Volume 19

Volume 18 (2023)

This study evaluated the effect of agriculture, industry, manufacturing and the service sector on economic growth for the period 1991 to 2020 using the autoregressive distributed lag stationarity (ARDL) bounds-testing approach.

Uganda’s climate is changing in terms of rising temperatures and altered precipitation patterns, leading to extreme meteorological conditions such as prolonged drought, floods and landslides. Yet the majority (68%) of Ugandans rely largely on rain-fed agriculture, which is affected by climate variability.

Au Sahel, le changement climatique se caractérise manifestement par la récurrence des phénomènes extrêmes. Les séries de sécheresse des années 1970 à 1980 en constituent une illustration.

Goat keeping is a common practice among rural farmers due to the adaptability of goats to harsh environments, their efficient forage conversion and rapid growth, and their multiple benefits, including the production of manure and high-quality milk.