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African animal trypanosomiasis (AAT) and its vectors, mainly tsetse, are a major constraint to livestock production in sub-Saharan Africa (SSA). Control efforts have been ongoing for decades, but finding a sustainable solution remains a major concern.
Cet article analyse le rôle du crédit et de l’éducation dans les différences de productivité du maïs entre femmes et hommes au Burkina Faso.
Using an original database from French archives on French trade statistics, this article undertakes a comprehensive study of the nature and dynamic of French sectoral trade for the period 1880 to 1912.
Weather is an important determinant of household well-being in rural Sub-Saharan Africa. This paper explores the relationship between novel measures of cropping-season weather conditions and household food consumption in rural Niger, and how household coping mechanisms mediate that relationship.
With increasing recognition holding the promise of overcoming the outstanding problems faced by African agriculture, IAR4D faces the danger of being ‘blurred’ by past approaches and falling short of its potential to deliver the desired impacts in diverse multi-stakeholder, biophysical, socioAfJARE economic, cultural, technological and market contexts unless its actualisation and working is clearly understood.
Climate change and its pronounced effects have greatly disfranchised the livelihoods of aquafarmers. To leverage these negative effects of climate change, climate-smart aquaculture (CSA) practices have been developed for adoption by farmers. However, it is not known whether these practices have made any meaningful contribution to farmers in terms of their livelihoods and resilience to the vagaries of climatic change.
Recognising potential selection bias due to non-randomness of the data, this study used propensity score matching on data from a nationally representative fifth Integrated Household Survey (IHS5) to investigate the effect of agriculture extension services on the technical efficiency of maize farmers in Malawi.
This study examines whether Liberian consumers are willing to pay for new, locally produced nutrient-dense rice, and if farmers are willing to grow such rice.
Soybean has been the world’s fastest growing crop over the last 15 years. Yet, as an untraditional and unfamiliar crop, soybean requires small farmers to move beyond their traditional production practices and marketing arrangements in order to produce a successful crop.
This study examines the effects of rising food prices on rural household living standards, with a particular focus on the moderating role of non-farm diversification.
In sub-Saharan Africa, identifying estimates of consumers’ preferences and willingness to pay (WTP) for safe food continues to receive attention in the literature. Using experimental data from Nigeria, we examined the source of heterogeneities in preference and WTP for organically produced food.
This paper argues and provides empirical evidence that trade-offs and/or complementarities are inherent in technological options that shape the adoption of and land-use decisions in production systems involving multiple crops in Ethiopia.
There is an emerging body of studies assessing the influence of resilience on household food security in developing countries. Yet no study has systematically analysed this theme in Zimbabwe, an area that we address.
Livestock, particularly cattle, are an integral part of livelihoods in rural sub-Saharan Africa. However, diseases such as African animal trypanosomosis (AAT) have limited the potential of this important sector in the rural household economy.
Climate variability threatens farmers’ livelihoods. Efforts to address climate stress recognise climate-smart agriculture (CSA) as a promising approach to minimising the damage caused by increasing weather variability.
This paper analyses the extent to which an increase in food crop yield strengthens the relationship between agricultural commercialisation and rural poverty reduction in Burkina Faso.
This paper contributes to the expanding literature on multidimensional poverty and gender inequality in Tunisia by presenting an individual measure of multidimensional poverty.
Farm efficiency analysis provides significant insights into farms’ potential to enhance agricultural productivity. This article reports on an investigation of technology adoption and technical efficiency (TE) in the Ethiopian maize sector.
Cette étude examine l'impact économique de l'utilisation des semences améliorées sur la sécurité alimentaire des ménages ruraux au Cameroun.
This study uses an online laboratory experiment and a post-experimental survey to test whether the Mastercard Foundation (MCF) scholarship programme causally influences the creation of cognitive social capital among University of Pretoria recipients.
Smallholder rural farmers are exposed to diverse idiosyncratic and covariate shocks that lead to high income and consumption volatility. Formal cash management tools, which are important for managing risk and volatility, often break down due to high information asymmetries and the transaction costs of operating in rural areas.
Using the potential outcomes framework, we estimate the influence of the adoption gap, adoption drivers and impact of adopting improved groundnut varieties (IGVs) on groundnut yield among smallholder farmers in Nigeria.
Rural areas across the developing countries in every region of the world lag behind their urban counterparts in many important sectors and, most importantly, in improved water supply services.
Goat keeping is a common practice among rural farmers due to the adaptability of goats to harsh environments, their efficient forage conversion and rapid growth, and their multiple benefits, including the production of manure and high-quality milk.