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Fair trade is an important ethical concern in the food value chains of developed countries. However, there is a dearth of empirical insights into consumer preferences for this critical aspect in the domestic markets of developing countries.
This paper evaluates the extent to which changes in international wheat prices are transmitted to domestic markets in Kenya using an error correction model (ECM) that employs monthly producer price data for the period 2002 to 2020. Domestic wheat markets in Kenya were found to be strongly integrated while, international wheat markets were cointegrated with domestic prices at the port of Mombasa.
Nutrition knowledge is an important driver of household dietary diversity that can be improved through access to nutrition information. However, in many rural areas, the formal flow of nutrition information is limited, although social networks could play an important role as an informal source of such information.
Conservation agriculture is promoted as a green technology that enhances the productivity and food security of farmers. However, there is limited evidence from practising farmers regarding these expected outcomes.
Building up resilience in agricultural households has assumed a critical role in development strategies in recent years because, it is argued, the costs of strengthening resilience are less than the recurring expenditure for disaster assistance.
This study characterises the nature of the vegetable production shortfall throughout Ghana for remedial action to be taken. By applying the meta-stochastic frontier analysis to a sample of okra, pepper and tomato farmers, the results show that the ranking of production inputs in production is in the order land, hired labour, fertiliser, pesticide and family labour.
Soybean has been the world’s fastest growing crop over the last 15 years. Yet, as an untraditional and unfamiliar crop, soybean requires small farmers to move beyond their traditional production practices and marketing arrangements in order to produce a successful crop.
This study examines the productivity of smallholder groundnut farmers in North-eastern Mozambique using data for 2016 from two provinces with high total production of said crop.
Zambia has been implementing agricultural input subsidy programmes to stimulate crop production and productivity among smallholder farmers with the goal of increasing national food security.
This paper examines determinants of the adoption of rainwater-harvesting technologies in a rain shadow area of southern Malawi. The most common ex situ technologies in the area were dams, and the widely used in situ technologies were box ridges, contour markers and swales.
We measured the producer price impacts of food and cash transfer programmes in Ethiopia using monthly panel data from 37 zones in four major regions over the period January 2007 to December 2010.
Bien que l’économie africaine en général et celle de l’Afrique de l’ouest en particulier demeure fortement dépendante du secteur agricole, ce dernier s’avère être le moins productif parmi les trois grands secteurs considérés de l’économie, notamment le secteur agricole, industriel et des services.
Achieving state market policies depends partly on the extent to which changes in commodity prices are transmitted along supply chains. This paper examines the effect of the National Food Buffer Stock Company (NAFCO) on price transmission between white maize wholesale and retail markets in Kumasi, Ghana.
The effects of climate change on smallholder agriculture under different crop technologies, namely conservation agriculture, Falbedia albida, optimal fertilisation and intensive farming, were analysed against the conventional subsistence farming in Malawi.
This paper examines rice trade flows within and across regions in Madagascar, based on data of unique rice sales collected in 22 major markets in Madagascar in 2012 and 2013.
This study was carried out to evaluate different spraying regimes for the production of two cowpea varieties (Ife Brown and IT2246) in the humid southwest agro-ecologies of Nigeria in order to recommend optimum spraying regimes for cowpea production in the zone.
This paper conducts ex-ante impact assessments for policy interventions to promote amaranth value chains in Tanzania and Kenya. Amaranth is an underdeveloped, drought-resistant, and nutrition-rich crop used for human food, animal fodder, and ornamental purposes.
The high volatility of the world cocoa price makes the millions of African cocoa farmers highly vulnerable to poverty. A large volatility in the value of an agricultural commodity is linked to the inelasticity of its supply or demand.
This article investigated the role of cattle attributes in buyers’ choices and hedonic pricing in Benin. Cross-sectional data were collected on 347 market cattle transactions using the revealed preference method.
The hazards and impacts of climate change are exacerbating. They threaten crop productivity, farmers’ resilience and the mitigation of greenhouse gas (GHG) emissions. Understanding climate-smart agriculture (CSA) and applying it is crucial.
This study employs a binary probit model on a sample of 319 smallholder farmers in Thulamela and Collins Chabane municipalities to examine their willingness to pay for agricultural extension services.
This paper analyses the extent to which an increase in food crop yield strengthens the relationship between agricultural commercialisation and rural poverty reduction in Burkina Faso.
Although organic farming is increasingly perceived as a viable alternative to conventional agriculture in the face of deteriorating environmental ecosystems, little is known about consumers’ preferences for organic products in Sub-Saharan Africa. This paper bridges this gap in research and investigates the extent to which consumers value organic food in Dakar, Senegal.
Cette étude examine l'impact économique de l'utilisation des semences améliorées sur la sécurité alimentaire des ménages ruraux au Cameroun.