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The adoption of improved agricultural technologies is very low in Tanzania, which has led to both low crop productivity and low production. This paper therefore analyses the factors that influence the adoption of improved seeds, inorganic fertilisers and a package of technologies by smallholder maize farmers in Tanzania

Sub-Saharan African countries, with their initially large agricultural sectors, reduce poverty and urbanise most rapidly and efficiently when they achieve rapid agricultural growth.2 The faster agriculture grows, the faster its relative importance declines.

This study aimed to evaluate the impact of cluster farming on the wheat output and input commercialisation level.

The Government of the Republic of Zambia (GRZ) has reformed the implementation of the Farmer Input Support Programme (FISP). The objective of FISP is to increase competitiveness in the agricultural sector among all key players (input suppliers, agro-dealers, banks, etc.), while improving farmers’ welfare.

The underutilisation of coconut and its by-products imply poor livelihoods and, ultimately food insecurity for farmers growing coconut. Sustainable practices like a circular economy (CE) need to be promoted for uptake by the farmers to achieve sustainable development through better utilisation of coconuts and their by-products.

The hazards and impacts of climate change are exacerbating. They threaten crop productivity, farmers’ resilience and the mitigation of greenhouse gas (GHG) emissions. Understanding climate-smart agriculture (CSA) and applying it is crucial.

Goat keeping is a common practice among rural farmers due to the adaptability of goats to harsh environments, their efficient forage conversion and rapid growth, and their multiple benefits, including the production of manure and high-quality milk.

The current study investigated the impact of using information and communication technology-based weather information services on the adoption of climate change adaptation strategies.

This analysis sits against the backdrop of unsuccessful attempts to reindustrialise Africa. Zambia must diversify from copper dependency to agriculture and the agro-processing sectors, and the question is whether there is enough capacity to deliver jobs or growth.

The objective of this research was to assess the effects of non-timber forest products (NTFPs) on food consumption expenditure by agricultural households in the southwestern region of Burkina Faso.

The recent increase in farmland investments in developing countries by private equity funds, large multinationals and sometimes foreign governments has attracted widespread attention and strong emotions from various interest groups.

Fair trade is an important ethical concern in the food value chains of developed countries. However, there is a dearth of empirical insights into consumer preferences for this critical aspect in the domestic markets of developing countries.

This study analysed the long- and short-run effect of economic policy uncertainty on agricultural growth in Nigeria. Annual data was collected from secondary sources and analysed using the autoregressive distributed lag (ARDL) model and the associated bounds test.

We look at the prioritisation of agricultural value chains (VCs) for the allocation of R&D resources that maximise development outcomes (poverty, growth, jobs and diets) in Senegal.

This paper examines rice trade flows within and across regions in Madagascar, based on data of unique rice sales collected in 22 major markets in Madagascar in 2012 and 2013.

Cette étude vise à analyser les dispositions à acheter et le consentement à payer le riz local par les femmes au Burkina Faso. Les préférences des consommatrices et leurs consentements à payer le riz local de Bagré ont été révélés à partir des enchères expérimentales conduites auprès de 120 femmes de la ville de Ouagadougou.

This study examines the effects of rising food prices on rural household living standards, with a particular focus on the moderating role of non-farm diversification.

Livestock, particularly cattle, are an integral part of livelihoods in rural sub-Saharan Africa. However, diseases such as African animal trypanosomosis (AAT) have limited the potential of this important sector in the rural household economy.

Using nationally representative cross-sectional data, the study investigated the impact of CA adoption through a multivalued treatment framework.

This continent-wide review of studies on price transmission implemented for the global, regional cross-border, within-country urban and within-country rural market segments provides a broad overview of current conditions in Sub-Saharan Africa food markets and provides insights into how market development varies across regions and crops.

Insect pollination improves the yield of most crop species and contributes to one-third of global crop production. The importance of this ecosystem service in improving agricultural production has largely been overlooked, however, in favour of practices that improve soil conditions such as fertiliser use and supplementary irrigation.

Since 2002, a range of South African policies have attempted to address the disproportionate burden of food and nutrition insecurity on the population. Yet malnutrition among the poor has worsened.

This study aimed to bring forth empirical evidence of the effect of the sustained adoption of sustainable agricultural practices (SAPs) on the technical and profit efficiency of farmers. Previous studies remain inconclusive about whether the adoption of SAPs has any bearing on the efficiency of maize farmers.

This study examines whether Liberian consumers are willing to pay for new, locally produced nutrient-dense rice, and if farmers are willing to grow such rice.