AfJARE
Supports Open Access

0.5 Impact Factor

African Journal of Agricultural and Resource Economics (AfJARE)

A publication of the African Association of Agricultural Economists (AAAE)

The AfJARE publishes original research on African agriculture and its interaction with local and global economic systems and policy regimes and their impact on welfare and inclusive economic growth.

Latest Publications

The burden of low-quality diets and childhood undernutrition is widespread in rural areas in Sub-Saharan Africa, where households rely mostly on agriculture. Various empirical studies have shown the relative importance of the market, and hence food purchases, compared with farm diversification in raising dietary diversity.

Soil acidity is a major constraint to crop production in tropical regions. Although agricultural lime is one option to remediate acid soils, there is limited information on the potential returns on investments to liming by smallholders.

This study investigates the relationships between financial inclusion, gender and household welfare. We used baseline data collected from a randomised control trial survey of maize farmers in Nigeria and computed multidimensional indices for financial inclusion and farmers’ household welfare.

Goat keeping is a common practice among rural farmers due to the adaptability of goats to harsh environments, their efficient forage conversion and rapid growth, and their multiple benefits, including the production of manure and high-quality milk.

Climate-smart agriculture (CSA) is viewed as a potentially effective intervention to address low agricultural productivity in Sub-Saharan Africa (SSA), while strengthening farmers’ capacity to adapt to the effects of climate change.

The study employed the Phillips and Sul log-t convergence test to analyse the degree of convergence for the Niger Basin region (NBR) countries in terms of per capita carbon emission and food availability.

Volume 20

Climate change presents one of the most pressing challenges of the present time, with far-reaching implications for global economies and human socioeconomic well-being.

Rural areas across the developing countries in every region of the world lag behind their urban counterparts in many important sectors and, most importantly, in improved water supply services.

Volume 19

Climate change and its pronounced effects have greatly disfranchised the livelihoods of aquafarmers. To leverage these negative effects of climate change, climate-smart aquaculture (CSA) practices have been developed for adoption by farmers. However, it is not known whether these practices have made any meaningful contribution to farmers in terms of their livelihoods and resilience to the vagaries of climatic change.

Volume 18 (2023)

This paper investigates the interdependence of decisions on the adoption of agricultural technology and the simultaneous interaction between adoption and food security situations of smallholders, using a sample of 260 households from rural Ethiopia.

Accessing water supply services remains a serious challenge in Wakiso District in Uganda, where most households travel long distances to collect water – a process that threatens their health, productivity and economic wellbeing.