All Articles

The adoption of improved agricultural technologies is very low in Tanzania, which has led to both low crop productivity and low production. This paper therefore analyses the factors that influence the adoption of improved seeds, inorganic fertilisers and a package of technologies by smallholder maize farmers in Tanzania

Cette étude examine l'impact économique de l'utilisation des semences améliorées sur la sécurité alimentaire des ménages ruraux au Cameroun.

This paper conducts ex-ante impact assessments for policy interventions to promote amaranth value chains in Tanzania and Kenya. Amaranth is an underdeveloped, drought-resistant, and nutrition-rich crop used for human food, animal fodder, and ornamental purposes.

This study investigates the relationship between women’s empowerment in agriculture, their nutritional status and those of their children. Growing empirical evidence suggests that there is a positive link, but that not all empowerment dimensions influence nutritional outcomes.

Current global trends in population growth, urbanisation and a growing middle-class economy have resulted in increased demand for livestock and products, and more so dairy products. This necessitates the need for livestock producers to respond to the growing demand.

We look at the prioritisation of agricultural value chains (VCs) for the allocation of R&D resources that maximise development outcomes (poverty, growth, jobs and diets) in Senegal.

This paper argues and provides empirical evidence that trade-offs and/or complementarities are inherent in technological options that shape the adoption of and land-use decisions in production systems involving multiple crops in Ethiopia.

Consumers are increasingly becoming very concerned about food safety, with many giving preference to organic food products over conventional food products, which make use of agrochemicals with potential implications for health.

This study examines the complementarity and substitutability effect of private investment and public expenditure on agricultural productivity in Nigeria for the period 1978 to 2018. The study employs the vector error correction modelling (VECM) technique, and the estimate shows that government expenditure on the agricultural sector had the most significant effect on agricultural productivity, followed by commercial bank credit for the agricultural sector.

Climate variability threatens farmers’ livelihoods. Efforts to address climate stress recognise climate-smart agriculture (CSA) as a promising approach to minimising the damage caused by increasing weather variability.

Smallholder rural farmers are exposed to diverse idiosyncratic and covariate shocks that lead to high income and consumption volatility. Formal cash management tools, which are important for managing risk and volatility, often break down due to high information asymmetries and the transaction costs of operating in rural areas.

This is a special issue of the African Journal of Agricultural and Resource Economics (AfJARE), with papers contributed by the faculty members of the Collaborative Master’s in Agricultural and Applied Economics (CMAAE), one of the collaborative training programmes of the African Economic Research Consortium (AERC).

With increasing recognition holding the promise of overcoming the outstanding problems faced by African agriculture, IAR4D faces the danger of being ‘blurred’ by past approaches and falling short of its potential to deliver the desired impacts in diverse multi-stakeholder, biophysical, socioAfJARE economic, cultural, technological and market contexts unless its actualisation and working is clearly understood.

Very few studies of the agricultural sector’s adaptation to climate change have been conducted in Benin. This paper focuses on farmers’ perceptions and adaptation decisions in relation to climate change.

This study empirically investigates the effect of the productive safety net programme (PSNP) on household food consumption and dietary diversity in Ethiopia. The study applied random effects with instrumental variables to estimate the effect of PSNP membership.

Farm efficiency analysis provides significant insights into farms’ potential to enhance agricultural productivity. This article reports on an investigation of technology adoption and technical efficiency (TE) in the Ethiopian maize sector.

Conservation agriculture is promoted as a green technology that enhances the productivity and food security of farmers. However, there is limited evidence from practising farmers regarding these expected outcomes.

This study investigates risk perceptions and management strategies among maize growers in the equatorial region of South Sudan. A cross-sectional study design included a survey questionnaire that was used to analyse data from 510 respondents.

A partial equilibrium model was used to estimate the impact of a free trade agreement within ECOWAS on imports by Nigeria, based on trade data prior to implementation in 2015.

Index-based insurance has emerged as a compelling strategy for agricultural risk management in Africa, particularly in contexts where smallholder farmers are disproportionately exposed to climate-related hazards.

African animal trypanosomiasis (AAT) and its vectors, mainly tsetse, are a major constraint to livestock production in sub-Saharan Africa (SSA). Control efforts have been ongoing for decades, but finding a sustainable solution remains a major concern.

This study analyses the trade-offs between welfare (measured by income) and greenhouse gas (GHG) emissions using a farm-level optimisation model that incorporates the predominant cereal (sorghum), legumes (groundnut, soybeans), livestock (cattle, goats and sheep) and trees (locust bean, camel’s foot) representative of production systems at two contrasting sites in northern Nigeria.

This study ascertained the influence of farmers’ perceptions of climate change effects and their household characteristics on the choice of adaptation technologies they adopt. The survey relied mainly on institutional and primary data for its analysis.

This paper assesses the differences in technical efficiency of, and the cassava production systems employed by, male-managed (MMF) and female-managed (FMF) cassava farms in the Fanteakwa District of Ghana.