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This study examines whether Liberian consumers are willing to pay for new, locally produced nutrient-dense rice, and if farmers are willing to grow such rice.
Descriptive statistics show that women with land rights were more empowered, younger, more educated and owned more land than those without land rights.
The determinants of the technical efficiency (TE) of adopters and non-adopters of soil and water conservation (SWC) technologies in the upper Rwizi micro-catchment of south-western Uganda are compared using cross-sectional survey data from 246 smallholder farmers.
Although organic farming is increasingly perceived as a viable alternative to conventional agriculture in the face of deteriorating environmental ecosystems, little is known about consumers’ preferences for organic products in Sub-Saharan Africa. This paper bridges this gap in research and investigates the extent to which consumers value organic food in Dakar, Senegal.
Potato (Solanum tuberosum L.) is known for its efficiency in converting resources into high-quality food, which can aid in poverty reduction. However, the potato yield in Rwanda has been declining, leading to farmer dissatisfaction with trading terms and a reliance on low prices in the value chain.
Low agricultural commercialisation due to low productivity and a lack of access to and use of improved seeds are common features of smallholders in the Ethiopian highlands. Seed-producer cooperatives (SPCs) were established and strengthened in these highlands to facilitate smallholders’ access to improved seed.
Climate change and its pronounced effects have greatly disfranchised the livelihoods of aquafarmers. To leverage these negative effects of climate change, climate-smart aquaculture (CSA) practices have been developed for adoption by farmers. However, it is not known whether these practices have made any meaningful contribution to farmers in terms of their livelihoods and resilience to the vagaries of climatic change.
This study investigates how public agricultural expenditure can mitigate the effect of climate variability on banks’ agricultural credit supply in sub-Saharan Africa.
This paper assesses the differences in technical efficiency of, and the cassava production systems employed by, male-managed (MMF) and female-managed (FMF) cassava farms in the Fanteakwa District of Ghana.
The study provides evidence for how risk preferences determine fishing location choices by artisanal fishers on the south-west coast of the island of Mauritius. Risk preference is modelled using a random linear utility framework defined over mean-standard deviation space.
Building up resilience in agricultural households has assumed a critical role in development strategies in recent years because, it is argued, the costs of strengthening resilience are less than the recurring expenditure for disaster assistance.
This study examines the impact of remoteness on productivity growth among Malawian smallholder farmers.
Zimbabwe has set poverty reduction targets in a changing climate, yet the implications of climate variability for poverty remain under-explored.
Unexpectedly lower yield outcomes (downside risks) challenge farmers’ use of external inputs that can enhance crop productivity. Using household-level panel data collected from Ethiopia, we estimated the effects of crop diversification through maize-legume intercropping/rotation on maize yield distribution and downside risk.
The impact of women’s empowerment in agriculture on women\s health, indicated by their body mass index (BMI), is examined using an instrumental variable estimation approach on a sample of 4 267 women.
The objective of this research was to assess the effects of non-timber forest products (NTFPs) on food consumption expenditure by agricultural households in the southwestern region of Burkina Faso.
African animal trypanosomiasis (AAT) and its vectors, mainly tsetse, are a major constraint to livestock production in sub-Saharan Africa (SSA). Control efforts have been ongoing for decades, but finding a sustainable solution remains a major concern.
This paper investigates the extent of price volatility of maize and rice in Ghana following the introduction of public buffer stockholding operations (PBSO) as a policy to stabilise farm output prices in the last decade.
While a large body of literature documents the existence of informal arrangements to share risk across and within households, there has been little research on the various coping strategies through which risk sharing takes place, and how these strategies function.
With increasing recognition holding the promise of overcoming the outstanding problems faced by African agriculture, IAR4D faces the danger of being ‘blurred’ by past approaches and falling short of its potential to deliver the desired impacts in diverse multi-stakeholder, biophysical, socioAfJARE economic, cultural, technological and market contexts unless its actualisation and working is clearly understood.
This study applied the zero-inefficiency stochastic frontier (ZISF) to analyse the technical efficiency of 333 improved rice-farming households for the 2012/2013 farming season in Ghana.
We measured the producer price impacts of food and cash transfer programmes in Ethiopia using monthly panel data from 37 zones in four major regions over the period January 2007 to December 2010.
To arrest the ongoing ecological disaster in the country, the government of Zimbabwe implemented the Communal Areas Management Programme for Indigenous Resources (CAMPFIRE). Through the CAMPFIRE programme, each ward could benefit from two land uses – agriculture and wildlife.
This study uses primary data from smallholder sugarcane farmers in Kenya to investigate how women’s empowerment affects household poverty. Instrumental-variable tobit (IV tobit) was used to determine the causality between women’s empowerment and household poverty.