All Articles

Consumers are increasingly becoming very concerned about food safety, with many giving preference to organic food products over conventional food products, which make use of agrochemicals with potential implications for health.

L’objectif de cette étude est d’identifier les segments de marchés appropriés pouvant permettre aux coopératives rizicoles de commercialiser efficacement leurs productions. Ainsi, des enchères expérimentales ont été menées en 2015 pour collecter les données auprès de 291 consommateurs urbains.

This study examined the effect of collective marketing on mango income for 226 smallholder farmers in Mwala sub-county. The study employed an endogenous switching regression model to account for selection bias from observed and unobserved farmer attributes.

The impact of women’s empowerment in agriculture on women\s health, indicated by their body mass index (BMI), is examined using an instrumental variable estimation approach on a sample of 4 267 women.

This study investigates the driving factors that influence farmers’ decisions to adopt modern agricultural inputs (MAI) and how this affects farm household welfare in rural Rwanda. To account for heterogeneity in the MAI adoption decision and unobservable farm and household attributes, we estimate an endogenous switching regression (ESR) model.

This paper examines determinants of the adoption of rainwater-harvesting technologies in a rain shadow area of southern Malawi. The most common ex situ technologies in the area were dams, and the widely used in situ technologies were box ridges, contour markers and swales.

This study investigates the effect of temperature and precipitation on the economic value of agricultural output from farm households in six Sub-Saharan African countries: Ethiopia, Malawi, Niger, Nigeria, Tanzania and Uganda.

This study examines whether Liberian consumers are willing to pay for new, locally produced nutrient-dense rice, and if farmers are willing to grow such rice.

Our understanding of climate-induced crop failure and crop abandonment is limited at present. This study surveyed theoretical and empirical literature on climate-induced crop failure and crop abandonment.

The objective of this research was to assess the effects of non-timber forest products (NTFPs) on food consumption expenditure by agricultural households in the southwestern region of Burkina Faso.

The reintroduction of innovative forms of input subsidies in sub-Saharan Africa (SSA) following the food crisis of 2008 raises concerns about their effectiveness in the fight against poverty. In this context, this paper examines the effect of the targeted fertiliser subsidy implemented in Togo from 2017 to 2019.

The present study aims to estimate the marginal cost of potable water supply and analyse the implications for more efficient, equitable and income-adequate tap water tariffs in Tunisia.

Zimbabwe has set poverty reduction targets in a changing climate, yet the implications of climate variability for poverty remain under-explored.

Using the potential outcomes framework, we estimate the influence of the adoption gap, adoption drivers and impact of adopting improved groundnut varieties (IGVs) on groundnut yield among smallholder farmers in Nigeria.

This study evaluated the effect of agriculture, industry, manufacturing and the service sector on economic growth for the period 1991 to 2020 using the autoregressive distributed lag stationarity (ARDL) bounds-testing approach.

This paper investigates the interdependence of decisions on the adoption of agricultural technology and the simultaneous interaction between adoption and food security situations of smallholders, using a sample of 260 households from rural Ethiopia.

This study uses primary data from smallholder sugarcane farmers in Kenya to investigate how women’s empowerment affects household poverty. Instrumental-variable tobit (IV tobit) was used to determine the causality between women’s empowerment and household poverty.

Climate change presents one of the most pressing challenges of the present time, with far-reaching implications for global economies and human socioeconomic well-being.

Poverty in its various forms is widespread among smallholder farmers, including income poverty, rendering interventions that improve household income relevant. We employ a linear model on cross-sectional data collected from October to December 2015, with the preceding 12 months as the reference period.

Zambia has been implementing agricultural input subsidy programmes to stimulate crop production and productivity among smallholder farmers with the goal of increasing national food security.

The determinants of the technical efficiency (TE) of adopters and non-adopters of soil and water conservation (SWC) technologies in the upper Rwizi micro-catchment of south-western Uganda are compared using cross-sectional survey data from 246 smallholder farmers.

This study examined the effect of sustainable intensification (SI) technologies, specifically the use of improved maize seed varieties, of improved bean seed varieties (Nua45), crop rotation, maize-legume intercropping and doubled-up legume systems on farm income in Dedza district, Malawi.

There is an emerging body of studies assessing the influence of resilience on household food security in developing countries. Yet no study has systematically analysed this theme in Zimbabwe, an area that we address.

Climate-smart agriculture (CSA) is viewed as a potentially effective intervention to address low agricultural productivity in Sub-Saharan Africa (SSA), while strengthening farmers’ capacity to adapt to the effects of climate change.