This study investigates the relationships between financial inclusion, gender and household welfare. We used baseline data collected from a randomised control trial survey of maize farmers in Nigeria and computed multidimensional indices for financial inclusion and farmers’ household welfare.

Improving local rice production capacity is a key element on the agenda of most countries in the West African Economic and Monetary Union (WAEMU).

Climate change and heat stress are expected to worsen the issue of water scarcity that is affecting the agricultural sector, among others through increased crop prices and costs, in addition to changes in yields.

Unexpectedly lower yield outcomes (downside risks) challenge farmers’ use of external inputs that can enhance crop productivity. Using household-level panel data collected from Ethiopia, we estimated the effects of crop diversification through maize-legume intercropping/rotation on maize yield distribution and downside risk.

With increasing recognition holding the promise of overcoming the outstanding problems faced by African agriculture, IAR4D faces the danger of being ‘blurred’ by past approaches and falling short of its potential to deliver the desired impacts in diverse multi-stakeholder, biophysical, socioAfJARE economic, cultural, technological and market contexts unless its actualisation and working is clearly understood.

Integrated pest management (IPM) has been promoted globally as an alternative approach to the widespread broad-spectrum chemical insecticidal application for the control of pests and diseases in agricultural production to minimise the harmful effects of the chemicals on humans and the environment.

Low agricultural commercialisation due to low productivity and a lack of access to and use of improved seeds are common features of smallholders in the Ethiopian highlands. Seed-producer cooperatives (SPCs) were established and strengthened in these highlands to facilitate smallholders’ access to improved seed.

Very few studies of the agricultural sector’s adaptation to climate change have been conducted in Benin. This paper focuses on farmers’ perceptions and adaptation decisions in relation to climate change.

One of the debates around sustainability and the scaling up of micro-financial services is the commercialisation of micro-finance institutions (MFIs). This paper examines the contribution of the commercialisation of MFIs to ensuring the sustainability of MFIs and in scaling up their commitment to serve their primary target groups: poor and marginalised people.

The transmission of price changes to markets has attracted renewed interest since the international food price spikes of 2007 to 2011. In response to this, this paper investigates the long-run behaviour of Nigerian cowpeas and yam tuber retail prices across space and time from 2000 to 2015.

Climate variability threatens farmers’ livelihoods. Efforts to address climate stress recognise climate-smart agriculture (CSA) as a promising approach to minimising the damage caused by increasing weather variability.

Livestock, particularly cattle, are an integral part of livelihoods in rural sub-Saharan Africa. However, diseases such as African animal trypanosomosis (AAT) have limited the potential of this important sector in the rural household economy.

Potato (Solanum tuberosum L.) is known for its efficiency in converting resources into high-quality food, which can aid in poverty reduction. However, the potato yield in Rwanda has been declining, leading to farmer dissatisfaction with trading terms and a reliance on low prices in the value chain.

Index-based insurance has emerged as a compelling strategy for agricultural risk management in Africa, particularly in contexts where smallholder farmers are disproportionately exposed to climate-related hazards.

Agricultural digitisation is one of the key drivers of agricultural development, as well as of rapid economic growth, in many countries. This study aims to investigate the causal links between agricultural digitisation and high-quality agricultural development in the context of developed and developing countries.

This study ascertained the influence of farmers’ perceptions of climate change effects and their household characteristics on the choice of adaptation technologies they adopt. The survey relied mainly on institutional and primary data for its analysis.

Using nationally representative cross-sectional data, the study investigated the impact of CA adoption through a multivalued treatment framework.

This paper investigates the interdependence of decisions on the adoption of agricultural technology and the simultaneous interaction between adoption and food security situations of smallholders, using a sample of 260 households from rural Ethiopia.

This study examines the impact of remoteness on productivity growth among Malawian smallholder farmers.

This study examines the effects of rising food prices on rural household living standards, with a particular focus on the moderating role of non-farm diversification.

This study examines how food prices and related seasonality factors affect the dietary choices of low-income farm households in rural Tanzania. The Kishapu and Mvomero districts were selected based on contrasting rainfall patterns, farming practices and economic activities.

Uganda’s climate is changing in terms of rising temperatures and altered precipitation patterns, leading to extreme meteorological conditions such as prolonged drought, floods and landslides. Yet the majority (68%) of Ugandans rely largely on rain-fed agriculture, which is affected by climate variability.