All Articles

This study employs a binary probit model on a sample of 319 smallholder farmers in Thulamela and Collins Chabane municipalities to examine their willingness to pay for agricultural extension services.

Achieving state market policies depends partly on the extent to which changes in commodity prices are transmitted along supply chains. This paper examines the effect of the National Food Buffer Stock Company (NAFCO) on price transmission between white maize wholesale and retail markets in Kumasi, Ghana.

The study employed the Phillips and Sul log-t convergence test to analyse the degree of convergence for the Niger Basin region (NBR) countries in terms of per capita carbon emission and food availability.

This study assesses the mechanism of the transmission of international price shocks to producer prices of coffee and cocoa in Togo. A threshold autoregressive (TAR) model was estimated using monthly series of international and producer prices of coffee and cocoa in Togo from 1994 to 2018.

Index-based insurance has emerged as a compelling strategy for agricultural risk management in Africa, particularly in contexts where smallholder farmers are disproportionately exposed to climate-related hazards.

This study investigates the driving factors that influence farmers’ decisions to adopt modern agricultural inputs (MAI) and how this affects farm household welfare in rural Rwanda. To account for heterogeneity in the MAI adoption decision and unobservable farm and household attributes, we estimate an endogenous switching regression (ESR) model.

Sustainable food systems are necessary not only as a channel for addressing the food security needs of the world’s growing population, but are also crucial in ensuring that the needs of future generations are not compromised.

The current study investigated the impact of using information and communication technology-based weather information services on the adoption of climate change adaptation strategies.

Smallholder rural farmers are exposed to diverse idiosyncratic and covariate shocks that lead to high income and consumption volatility. Formal cash management tools, which are important for managing risk and volatility, often break down due to high information asymmetries and the transaction costs of operating in rural areas.

This study investigated the food security effect of the adoption of improved maize varieties among farming households in Uganda using four waves of the Uganda National Panel Survey (UNPS) spanning the period 2013 to 2020.

L’intégration des marchés est un élément clé pour comprendre la transmission des prix entre les marchés et maîtriser les équilibres (les efficiences). Cependant, certains facteurs peuvent entraver l’atteinte de cette efficience.

We look at the prioritisation of agricultural value chains (VCs) for the allocation of R&D resources that maximise development outcomes (poverty, growth, jobs and diets) in Senegal.

This paper examines farmers’ preferences for an improved Bambara groundnut variety, the key attributes desired, factors influencing preference, and the number of attributes desired by smallholder farmers in Ghana.

Using an original database from French archives on French trade statistics, this article undertakes a comprehensive study of the nature and dynamic of French sectoral trade for the period 1880 to 1912.

En se basant sur les pratiques endogènes de restauration de la fertilité des sols les plus connues dans la région du nord du Burkina Faso, cet article analyse l’adoption de stratégies supplémentaires d’adaptation au changement climatique à l’aide de données primaires collectées auprès de 106 agricultrices.

Recognising potential selection bias due to non-randomness of the data, this study used propensity score matching on data from a nationally representative fifth Integrated Household Survey (IHS5) to investigate the effect of agriculture extension services on the technical efficiency of maize farmers in Malawi.

The objective of this research was to assess the effects of non-timber forest products (NTFPs) on food consumption expenditure by agricultural households in the southwestern region of Burkina Faso.

Women’s time allocation is a dimension of women’s empowerment in agriculture, and is recognised as a pathway through which agriculture can affect child nutritional status in developing countries. Longer hours of farm work can potentially increase women’s time constraints, reducing the time allocated to child-caring responsibilities and raising the risk of poor child nutritional status.

Using a non-experimental cross-sectional dataset of 471 households, we evaluate the impacts of satellite collection points (SCPs) under the Purchase for Progress (P4P) initiative implemented by the World Food Programme (WFP) on storage decisions and crop income from maize sales among smallholder farmers in Uganda.

This paper contributes to the expanding literature on multidimensional poverty and gender inequality in Tunisia by presenting an individual measure of multidimensional poverty.

The high volatility of the world cocoa price makes the millions of African cocoa farmers highly vulnerable to poverty. A large volatility in the value of an agricultural commodity is linked to the inelasticity of its supply or demand.

One of the three components of Rwanda’s flagship anti-poverty programme, Vision 2020 Umurenge (VUP), is the provision of credit to relatively poor households, nearly all of them farmers. In this paper we estimate the impact of the programme using high-quality household survey data from 2013/2014 and 2016/2017.

Low agricultural commercialisation due to low productivity and a lack of access to and use of improved seeds are common features of smallholders in the Ethiopian highlands. Seed-producer cooperatives (SPCs) were established and strengthened in these highlands to facilitate smallholders’ access to improved seed.

Bien que l’économie africaine en général et celle de l’Afrique de l’ouest en particulier demeure fortement dépendante du secteur agricole, ce dernier s’avère être le moins productif parmi les trois grands secteurs considérés de l’économie, notamment le secteur agricole, industriel et des services.